January 14th - February 4th, 2016
Kick Off the New Year with Great Food and Wine at SRC Restaurant Month! Enjoy our Three-Course Prix Fixe Menu, Wine Pairing and Spectacular View!
Prix Fixe Menu Featuring
- Prime Rib Tacos
- Ahi Tuna Poke
- Polynesian Shrimp
- 24 Hour Braised Short Ribs
- Pan Roasted Sea Bass
- Apple Tart Tatin and more!
$39 Per Person (Not including tax and gratuity)
Wine Pairing | $15 Per Person
Posted on 12/31/2015 at 02:54:00 PM