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Salt-Roasted Turkey with Herbs and Shallot-Dijon Gravy

$155.00

Carved 3.5lb Salt-Roasted Turkey with a combination of white and dark meat with Shallot- Dijon Gravy, 50/50 Mashed, Traditional Stuffing and Cranberry Relish.

*Not a whole turkey

All meals are served with Mixed Greens Salad, Jalapeno Corn Bread, and a Dessert platter with mini seasonal pies, Key Lime Pie, Café Con Leche and More.  

Serves up to 4 people.

Quantity

Optional: Choose additional sides
Roasted Brussels (serves 2-3)
+$12.00
Honey Roasted Root Vegetables (serves 2-3)
+$12.00
Black Truffle Cream Corn (serves 2-3)
+$12.00

Optional: Add a bottle of wine
Canyon Road Cabernet
+$30.00
Canyon Road Pinot Noir
+$30.00
Canyon Road Sauvignon Blanc
+$30.00
Canyon Road Pinot Grigio
+$30.00
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