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Butcher Cuts - Dinner
Los Angeles

The Steak Progressive

$130

Four Cuts of Premium Steak Plated with Himalayan PinkĀ Salt,
Roasted Garlic Confit, Red Wine Shallot, Crushed PinkĀ Peppercorn.
GRASS FED FILET MIGNON 8oz, NEW YORK STRIPĀ 6oz,
AMERICAN RIBEYE 7oz, WAGYU ZABUTONĀ 4oz

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